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Burgundy Wax

These waxes give a beautiful air tight finish to hard and semi-hard cheeses, keeping the good bacteria in and the harmful out, also prevents the cheese from drying out. Melt down the Burgundy wax in a heavy pan just larger than the cheese to be dipped. We recommend two this coats.

From: £9.58

Description

WARNING – Heat very gently watching all the time – Inflammable

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