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Red Wax

(1 customer review)

These waxes give a beautiful air tight finish to hard and semi-hard cheeses, keeping the good bacteria in and the harmful out, also prevents the cheese from drying out. Melt down the red wax in a heavy pan just larger than the cheese to be dipped. We recommend two this coats.

From: £9.58

Product ID: 0042

Description

WARNING – Heat very gently watching all the time – Inflammable

 

 

1 review for Red Wax

  1. Anna

    So stoked to try this out!!!!

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